One more delivery of Lab scale membrane test unit for various food protein separation & development

As the journey of seeking nutritional needs of growing population continues, so does the work of R&D teams in food processing manufacturers. Protein separation using membrane has been Innosep’s focus in the recent 3 years. It partners with the leading players in the industry who budget for new protein-based products development. The test unit provides flexibility of pressure up to 25 bar and it designs to adapt membrane types from spiral membrane, ceramic membrane, and plate & frame membrane.